Coverart for item
The Resource The fate of food : what we'll eat in a bigger, hotter, smarter world, Amanda Little

The fate of food : what we'll eat in a bigger, hotter, smarter world, Amanda Little

Label
The fate of food : what we'll eat in a bigger, hotter, smarter world
Title
The fate of food
Title remainder
what we'll eat in a bigger, hotter, smarter world
Statement of responsibility
Amanda Little
Title variation
fate of food
Title variation remainder
what well eat in a bigger, hotter, smarter world
Creator
Author
Subject
Language
eng
Summary
"In this fascinating look at the race to secure the global food supply, environmental journalist and professor Amanda Little tells the defining story of the sustainable food revolution as she weaves together stories from the world's most creative and controversial innovators on the front lines of food science, agriculture, and climate change"--
Storyline
Tone
Writing style
Assigning source
Provided by publisher
http://library.link/vocab/ext/novelist/bookUI
10783775
Cataloging source
LBSOR/DLC
http://library.link/vocab/creatorDate
1974-
http://library.link/vocab/creatorName
Little, Amanda
Dewey number
338.1/9
Illustrations
illustrations
Index
index present
Literary form
non fiction
Nature of contents
bibliography
http://library.link/vocab/resourcePreferred
True
http://library.link/vocab/subjectName
  • Food supply
  • Food security
  • Sustainable agriculture
http://bibfra.me/vocab/lite/titleRemainder
what we'll eat in a bigger, hotter, smarter world
Label
The fate of food : what we'll eat in a bigger, hotter, smarter world, Amanda Little
Instantiates
Publication
Copyright
Bibliography note
Includes bibliographical references (pages 289-320) and index
Carrier category
volume
Carrier category code
  • nc
Carrier MARC source
rdacarrier
Content category
text
Content type code
  • txt
Content type MARC source
rdacontent
Dimensions
25 cm
Edition
First edition.
Extent
340 pages
Isbn
9780804189033
Isbn Type
(hb)
Lccn
2018040277
Media category
unmediated
Media MARC source
rdamedia
Media type code
  • n
Other physical details
illustrations
System control number
(OCoLC)1102416102
Label
The fate of food : what we'll eat in a bigger, hotter, smarter world, Amanda Little
Publication
Copyright
Bibliography note
Includes bibliographical references (pages 289-320) and index
Carrier category
volume
Carrier category code
  • nc
Carrier MARC source
rdacarrier
Content category
text
Content type code
  • txt
Content type MARC source
rdacontent
Dimensions
25 cm
Edition
First edition.
Extent
340 pages
Isbn
9780804189033
Isbn Type
(hb)
Lccn
2018040277
Media category
unmediated
Media MARC source
rdamedia
Media type code
  • n
Other physical details
illustrations
System control number
(OCoLC)1102416102

Library Locations

    • Bluebonnet Regional Branch LibraryBorrow it
      9200 Bluebonnet Blvd., Baton Rouge, LA, 70810, US
      30.365310 -91.105254
    • EBRPL - Main LibraryBorrow it
      7711 Goodwood Blvd., Baton Rouge, LA, 70806, US
      30.443886 -91.107152
    • Zachary Branch LibraryBorrow it
      12910 Old Hammond Hwy, Baton Rouge, LA, 70816, US
      30.444229 -91.034928
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