East Baton Rouge Parish Library
Cooking -- Turkey
Type
http://bibfra.me/vocab/lite/Concept
Label
Cooking -- Turkey
Name
Cooking
Focus
Cooking
Sub focus
Turkey
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Incoming Resources
Subject of
2
Turkish delights, stunning regional recipes from the Bosphorus to the Black Sea, John Gregory-Smith ; food photography by Martin Poole
Black sea, dispatches and recipes, through darkness and light, Caroline Eden
Outgoing Resources
Focus
1
Cooking
Sub focus
1
Turkey
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