Label
Food habits -- Japan
Incoming Resources
- Super sushi ramen express, one family's journey through the belly of Japan, Michael Booth
- Rice, noodle, fish, deep travels through Japan's food culture, Matt Goulding ; edited by Nathan Thornburgh
- Ants on a shrimp, Sundance Selects and Fortissimo Films ; written and directed by Maurice Dekkers ; producer, Barbara Coronel
- Mei wei fang zhang ji, Chen Shunchen, Cai Jindun zhu, Yi Xiaochao yi
- Japan, the beauty of food, [photographs by Reinhart Wolf ; text by Angela Terzani ; introduction by Adolf Muschg.]
- Japanese women don't get old or fat, secrets of my mother's Tokyo kitchen, by Naomi Moriyama and William Doyle