Mastering the art of French cooking
Resource Information
The instance Mastering the art of French cooking represents a material embodiment of a distinct intellectual or artistic creation found in East Baton Rouge Parish Library.
The Resource
Mastering the art of French cooking
Resource Information
The instance Mastering the art of French cooking represents a material embodiment of a distinct intellectual or artistic creation found in East Baton Rouge Parish Library.
- Label
- Mastering the art of French cooking
- Note
-
- Vol. 1 by Julia Child, Louisette Bertholle, Simone Beck
- Vol. 2 by Julia Child and Simone Beck
- Carrier category
- volume
- Carrier MARC source
- rdacarrier
- Content category
- text
- Content type MARC source
- rdacontent
- Dimensions
- 26 cm
- Extent
- 2 volumes
- Media category
- unmediated
- Media MARC source
- rdamedia
- Other physical details
- illustrations
- Record ID
- 1/20499
- System control number
- ocm06608387 810910
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<div class="citation" vocab="http://schema.org/"><i class="fa fa-external-link-square fa-fw"></i> Data from <span resource="http://link.ebrpl.com/resource/5Lfrejlfryc/" typeof="Book http://bibfra.me/vocab/lite/Instance"><span property="name http://bibfra.me/vocab/lite/label"><a href="http://link.ebrpl.com/resource/5Lfrejlfryc/">Mastering the art of French cooking</a></span> - <span property="potentialAction" typeOf="OrganizeAction"><span property="agent" typeof="LibrarySystem http://library.link/vocab/LibrarySystem" resource="http://link.ebrpl.com/"><span property="name http://bibfra.me/vocab/lite/label"><a property="url" href="http://link.ebrpl.com/">East Baton Rouge Parish Library</a></span></span></span></span></div>
