Diabetes, facts, nutrition & cooking
Type
Label
Diabetes, facts, nutrition & cooking
Language
eng
Characteristic
videorecording
Main title
Diabetes
Oclc number
62785003
Runtime
90
Series statement
Fun to know
Sub title
facts, nutrition & cooking
Summary
A discussion of the disease, facts about the various types, causes and treatments, as well as diabetes management, diet, cooking and techniques
Table Of Contents
Introduction -- Overview - Facts about diabetes -- Types of diabetes -- Causes of Type II diabetes -- Symptoms of diabetes -- Managing diabetes -- Diabetes tests and exams -- Nutrition -- Cooking introduction -- Recipes -- Helpful hints
Technique
live action
Contributor
Content
Is Part Of
Mapped to
Incoming Resources
- Has instance1
Outgoing Resources
- Contributor2
- Subject3
- Content1
- Is Part Of1
- Mapped to1