Bibliograph

Recipe and craft guide to Indonesia, Kayleen Reusser

Type

Label

Recipe and craft guide to Indonesia, Kayleen Reusser

Language

eng

Bibliography note

Includes bibliographical references (pages 60-61) and index

Illustrations

illustrationsmaps

Index

index present

Literary Form

non fiction

Main title

Recipe and craft guide to Indonesia

Nature of contents

bibliography

Oclc number

548634099

Responsibility statement

Kayleen Reusser

Series statement

World crafts and recipes

Summary

Provides background information and instructions for ten recipes and ten crafts that introduce readers to the food and culture of Indonesia

Table Of Contents

Indonesian recipes. Spicy peanut sauce (katjang saos) -- Coconut rice (nasi gurih) -- Yellow rice (nasi kuning) -- Fried rice (nasi goreng) -- Fried noodles (mee goreng) -- Chicken in soy sauce (ayam kecap) -- Cooked vegetable salad (gado-gado) -- Pepper salad with sesame seeds (Timor achar) -- Indonesian rice rolls (lontong) -- Meat satay (sate ajam) -- Indonesian crafts. Woven paper placemat -- Yarn weaving -- Indonesian rain stick -- Shadow puppet -- Kenong musical instrument -- Bali gamelan music drum -- Coffee filter flower -- Ogoh-ogoh mask -- Komodo dragon -- Batik t-shirt

Target audience

juvenile

resource.variantTitle

Indonesia

Classification