Incoming Resources
- Masala, recipes from India, the land of spices, Anita Jaisinghani
- Magnolia Table. :, a collection of recipes for gathering /, Joanna Gaines ; photography by Amy Neunsinger, Volume 3
- Malta, Mediterranean recipes from the islands, Simon Bajada
- Vegan Richa's Instant Pot cookbook, 150 plant-based recipes from Indian cuisine and beyond, Richa Hingle
- The new heirloom garden, designs, recipes and heirloom plants for cooks who love to garden, Ellen Ecker Ogden ; photographs by Matthew Benson
- HealthyGirl kitchen, 100+ plant-based recipes to live your healthiest life, Danielle Brown
- America, the cookbook, Gabrielle Langholtz
- Bavel, modern recipes inspired by the Middle East, Ori Menashe & Genevieve Gergis with Lesley Suter ; photographs by Nicole Franzen
- Tables & spreads, a go-to guide for beautiful snacks, intimate gatherings and inviting feasts, Shelly Westerhausen Worcel with Wyatt Worcel
- Dinner tonight, 100 simple, healthy recipes for every night of the week, Alex Snodgrass ; photography by Kristen Kilpatrick
- Nadiya's everyday baking, Nadiya Hussain ; photography by Chris Terry
- Listen to your vegetables, Italian-inspired recipes for every season, Sarah Grueneberg, with Kate Heddings
- Calm your mind with food, a revolutionary guide to controlling your anxiety /, Uma Naidoo, MD
- Food between friends, Jesse Tyler Ferguson, Julie Tanous ; photographs by Eva Kolenko
- The Honeysuckle cookbook, 100 healthy, feel-good recipes to live deliciously, Dzung Lewis, with Jess Thomson ; photographs by Eva Kolenko
- The ultimate air fryer oven cookbook, easy recipes that satisfy, Coco Morante ; photography by Katie Newburn
- Eat this, not that!, the best (& worst) foods in America, by David Zinczenko
- The good berry cookbook, harvesting and cooking wild rice and other wild foods, Tashia Hart
- Genius kitchen:, over 100 easy and delicious recipes to make your brain sharp, body strong, and taste buds happy, Max Lugavere ; photographs by Eric Wolfinger
- Spice apothecary, blending and using common spices for everyday health, Bevin Clare
- Gut renovation, unlock the age-defying power of the microbiome to remodel your health from the inside out, Roshini Raj, MD, with Sheila Buff
- A year at Catbird Cottage, recipes for a nourished life, written and photographed by Melina Hammer
- The pioneer woman cooks, the new frontier : 112 fantastic favorites for everyday eating, Ree Drummond
- Grains for every season, rethinking our way with grains, Joshua McFadden with Martha Holmberg ; photography by AJ Meeker, Ashley Marti, and David Alvarado
- The diabetic goodie cookbook, classic desserts and baked goods to satisfy your sweet tooth, Kathy Kochan ; photography by Anna Jones ; food styling by Melissa Mileto
- Joyfull, cook effortlessly, eat freely, live radiantly, Radhi Devlukia-Shetty, with Rachel Holtzman ; photography by Alanna Hale
- The vegan Chinese kitchen, recipes and modern stories from a thousand-year-old tradition, by Hannah Che
- Oh my gourd!, how to carve a pumpkin plus 29 other fun Halloween activities, Jack Hallow
- Trap Kitchen, mac n' all over the world, Malachi Jenkins, Roberto Smith ; foreword by Snoop Dogg ; curated by Kathy Iandoli ; contributor Nicholas Porcelli
- Eating from our roots, 80+ healthy home-cooked favorites from cultures around the world, Maya Feller MS, RD, CDN ; photographs by Christine Han
- Yellowstone, the official Dutton ranch family cookbook, delicious homestyle recipes from character and real-life chef Gabriel "Gator" Guilbeau with Kim Laidlaw
- Life of fire, mastering the arts of pit-cooked barbecue, the grill, and the smokehouse, Pat Martin and Nick Fauchald ; photographs by Andrew Thomas Lee
- A place at the table, new American recipes from the nation's top foreign-born chefs, edited by Gabrielle Langholtz & Rick Kinsel
- The essential book of vegan bakes, irresistible plant-based cakes and treats, Holly Jade, creator of The Little Blog of Vegan
- Milk Street simple, Christopher Kimball ; writing and editing by J.M. Hirsch, Michelle Locke and Dawn Yanagihara ; recipes by Wes Martin, Diane Unger, Bianca Borges, Matthew Card, Courtney Hill, Ari Smolin and the cooks at Milk Street ; art direction by Jennifer Baldino Cox ; photography Erik Bernstein ; Food styling by Erika Joyce
- America's Test Kitchen twentieth anniversary TV show cookbook, best-ever recipes from the most successful cooking show on TV
- Find your path, honor your body, fuel your soul, and get strong with the Fit52 life, Carrie Underwood ; with Eve Adamson ; photography by Cameron Premo
- Watermelon & red birds, a cookbook for Juneteenth and black celebrations, Nicole A. Taylor
- The perfect pie : your ultimate guide to classic and modern pies, tarts, galettes, and more, America's Test Kitchen
- The everlasting meal cookbook, leftovers A-Z, Tamar Adler ; illustrations by Caitlin Winner
- Knife drop, creative recipes anyone can cook, Nick DiGiovanni ; photography by Max Milla
- The 12-week diabetes cookbook, your super simple plan for organizing, budgeting, and cooking amazing dinners, Linda Gassenheimer
- Kitchen gear, the ultimate owner's manual, with Lisa McManus and Hannah Crowley
- The fiber fueled cookbook, inspiring plant-based recipes to turbocharge your health, Will Bulsiewicz, MD, MSCI ; recipes by Alexandra Caspero, RD
- Eat plants, b*tch, 91 vegan recipes that will blow your meat-loving mind, Pinky Cole ; [photography and food styling, Madelynne Ross]
- Fast like a girl, a woman's guide to using the healing power of fasting to burn fat, boost energy, and balance hormones, Dr. Mindy Pelz
- Misunderstood Vegetables, how to fall in love with sunchokes, rutabaga, eggplant and more, Becky Selengut
- The Red Boat fish sauce cookbook, beloved recipes from the family behind the purest fish sauce, Cuong Pham ; with Tien Nguyen and Diep Tran
- Sundays with Sophie, family recipes from our table to yours, Bobby Flay with Sophie Flay, and Emily Timberlake ; photographs by Ed Anderson
- Evolutions in bread, artisan pan breads and dutch-oven loaves at home, Ken Forkish ; photographs by Alan Weiner