Incoming Resources
- Herb gardens, Catriona Tudor Erler
- A book of herbs & spices, recipes, remedies, and lore, Gail Duff ; illustrated by Cherry Denman
- Culinary herbs and spices of the world, Ben-Erik van Wyk
- The herb gardener, a guide for all seasons, Susan McClure
- Herb gardening, how to prepare the soil, choose your plants, and care for, harvest, and use your herbs, Melissa Melton Snyder
- Vegetables, herbs & fruit, an illustrated encyclopedia, Matthew Biggs, Jekka McVicar and Bob Flowerdew
- Herb gardening for dummies, by Karan Davis Cutler, Kathleen Fisher, Suzanne DeJohn & the editors of the National Gardening Association
- The herb handbook, an illustrated guide to growing, harvesting and using herbs, Pamela Westland
- Homegrown herbs, a complete guide to growing, using and enjoying more than 100 herbs, Tammi Hartung ; photography by Saxon Holt
- The big book of herbs, a comprehensive illustrated reference to herbs of flavor and fragrance, by Arthur O. Tucker and Thomas DeBaggio
- Growing & using herbs successfully, Betty E.M. Jacobs ; ill. by Charles H. Joslin
- Herbal delights, botanical information and recipes for cosmetics, remedies and medicines, condiments and spices, and sweet and savory treats for the table, by Mrs. C.F. Leyel ; with drawings by M.E. Rivers-Moore
- Essential herbal wisdom, a complete exploration of 50 remarkable herbs, Nancy Arrowsmith
- Rodale's 21st-century herbal, a practical guide for healthy living using nature's most powerful plants, Michael J. Balick ; foreword by Andrew Weil ; edited by Vicki Mattern and featuring top healing herbs from Tieraona Low Dog
- Herbs and health, Nicola Peterson ; illustrated by Rosamund Gendle ; general editor: Ian Thomas
- The homesteader's herbal companion, the ultimate guide to growing, preserving, and using herbs, Amy K. Fewell ; foreword by Joel Salatin
- The whole herb, for cooking, crafts, gardening, health, and other joys of life, Barbara Pleasant
- The beginner's guide to edible herbs, 26 herbs everyone should grow & enjoy, Charles W.G. Smith ; introduction by Edward C. Smith ; photography by Saxon Holt
- The encyclopedia of herbs, a comprehensive reference to herbs of flavor and fragrance, Arthur O. Tucker and Thomas DeBaggio ; edited by Francesco DeBaggio
- The new vegetables, herbs & fruit, an illustrated encyclopedia, Matthew Biggs, Jekka McVicar and Bob Flowerdew
- Herbcrafts, practical inspirations for natural gifts, country crafts and decorative displays, Tessa Evelegh ; photographs by Polly Wreford
- National Geographic complete guide to herbs & spices, remedies, seasonings, and ingredients to improve your health and enhance your life, Nancy J. Hajeski
- Lavender, practical inspirations for natural gifts, country crafts and decorative displays, Tessa Evelegh ; photographs by Debbie Patterson
- The book of herbs, Kay N. Sanecki
- Homestead blessings, a Franklin Springs Family Media presentation
- Herbs, how to grow and use them, Illustrated by Minne
- The homebrewer's garden, how to easily grow, prepare, and use your own hops, brewing herbs, malts, Joe Fisher and Dennis Fisher
- Grow your own herbs, the 40 best culinary varieties for home gardens, Susan Belsinger and Arthur O. Tucker ; with photographs by Shawn Linehan
- Self-love potions, herbal rituals and recipes to make you fall in love with you, Cosmic Valeria ; illustrated by Marie-Noël Dumont
- Herbarium, Caz Hildebrand
- Herb gardening for dummies, by Karan Davis Cutler, Kathleen Fisher, Suzanne DeJohn, & the editors of the National Gardening Association
- Easy growing, organic herbs and edible flowers from small spaces, Gayla Trail
- The Herb Society of America's essential guide to growing and cooking with herbs, edited by Katherine K. Schlosser
- Herb gardens, Richard Rosenfeld
- Herbs & spices, Jill Norman ; photography, Dave King
- Magical herbalism, the secret craft of the wise, Scott Cunningham
- The edible herb garden, Rosalind Creasy
- The herbal kitchen, 50 easy-to-find herbs and over 250 recipes to bring lasting health to you and your family, Kami McBride
- The complete book of herbs and spices, [By] Claire Loewenfeld & Philippa Back
- Herbs, a connoisseur's guide, Susan Fleming
- Jekka's herb cookbook, Jekka McVicar ; [Hannah McVicar, illustrator]
- Herb gardening for beginners, Derek Fell
- China Bayles' book of days, 365 celebrations of the mystery, myth, and magic of herbs from the world of Pecan Springs, Susan Wittig Albert
- The spice and herb bible, Ian Hemphill ; with recipes by Kate Hemphill
- Grow your own herbs, the 40 best culinary varieties for home gardens, Susan Belsinger and Arthur O. Tucker ; with photographs by Shawn Linehan
- The new kitchen garden, by Anna Pavord
- The spice & herb bible, Ian Hemphill ; with recipes by Kate Hemphill
- The complete book of herbs, spices, and condiments, from garden to kitchen to medicine chest, Carol Ann Rinzler
- Better homes and gardens herb gardening