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A moveable feast, with America's favorite chefs, a production of WGBH Boston in association with American Public Television ; featuring Julia Collin-Davison ; executive producer Laurie Donnelly

The resource A moveable feast, with America's favorite chefs, a production of WGBH Boston in association with American Public Television ; featuring Julia Collin-Davison ; executive producer Laurie Donnelly represents a specific, individual, material embodiment of a distinct intellectual or artistic creation found in East Baton Rouge Parish Library.

This resource is available to borrow in 3 library branches associated with East Baton Rouge Parish Library

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Summary

Salutes traditions across the country by bringing six of America's favorite chefs together to represent the diversity of food and culture that make the United States the world's greatest melting pot. Features Chris Kimball (America's Test Kitchens), Ruth Reichl (Gourmet's Diary of a Foodie), Lidia Bastianich (Lidia's Italy), JoseÌ AndreÌ s (Made in Spain), Rick Bayless (Mexico One Plate at a Time), and Ming Tsai (Simply Ming)

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On the menu: Golden ginger thaihito -- Ginger margarita -- Cocktail curry (Indian shrimp curry with lettuce leaves) -- Ultimate grilled cheese sandwiches -- Anna's spaghetti and pesto trapanese -- CafeÌ tacuba-style creamy chicken enchiladas -- Pork loin baked in sea salt with sliced Spanish-cured ham -- Skillet apple pie

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River Center Branch Library Borrow it

120 St. Louis St., Baton Rouge, LA, 70802, US
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7711 Goodwood Blvd., Baton Rouge, LA, 70806, US
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12910 Old Hammond Hwy, Baton Rouge, LA, 70816, US

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