East Baton Rouge Parish Library

Kitchens of the great Midwest, J. Ryan Stradal

Label
Kitchens of the great Midwest, J. Ryan Stradal
Language
eng
resource.accompanyingMatter
technical information on music
Form of composition
not applicable
Format of music
not applicable
Literary text for sound recordings
fiction
Main title
Kitchens of the great Midwest
Music parts
not applicable
Oclc number
907294819
Responsibility statement
J. Ryan Stradal
Summary
Already a hotly anticipated debut--about a young woman with a once-in-a-generation palate who becomes the iconic chef behind the country's most coveted dinner reservation. When Lars Thorvald's wife, Cynthia, falls in love with wine--and a dashing sommelier--he's left to raise their baby, Eva, on his own. He's determined to pass on his love of food to his daughter--starting with puréed pork shoulder. As Eva grows, she finds her solace and salvation in the flavors of her native Minnesota. From Scandinavian lutefisk to hydroponic chocolate habaneros, each ingredient represents one part of Eva's journey as she becomes the star chef behind a legendary and secretive pop-up supper club, culminating in an opulent and emotional feast that's a testament to her spirit and resilience
Target audience
adult
Transposition and arrangement
not applicable
Classification
Mapped to

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