Bibliograph

Anthony Bourdain, no reservations, produced by Zero Point Zero Productions for the Travel Channel ; executive producer for Zero Point Zero Productions, Chris Collins, Lydia Tenaglia ; executive producer for the Travel Channel, Myleeta Aga, Collection 3

Type

Label

Anthony Bourdain, no reservations, produced by Zero Point Zero Productions for the Travel Channel ; executive producer for Zero Point Zero Productions, Chris Collins, Lydia Tenaglia ; executive producer for the Travel Channel, Myleeta Aga, Collection 3

Language

eng

Characteristic

videorecording

Main title

Anthony Bourdain, no reservations

Oclc number

263093918

Responsibility statement

produced by Zero Point Zero Productions for the Travel Channel ; executive producer for Zero Point Zero Productions, Chris Collins, Lydia Tenaglia ; executive producer for the Travel Channel, Myleeta Aga

Runtime

540

Summary

The globe-trotting hedonist known as the "gastronomic Indiana Jones" scrupulously explores a locale's cuisine. In season three, he nibbles caviar, goes clubbing in Moscow, samples Thai noodles in Los Angeles, and so much more

Table Of Contents

Disc 1. Russia -- Los Angeles -- New York -- Shanghai -- Hong Kong -- Disc 2. French Polynesia -- Cleveland -- Brazil -- Argentina -- Disc 3. Singapore -- South Carolina -- Berlin -- Tuscany

Target audience

adult

Technique

live action

resource.variantTitle

No reservations, Collection 3

Classification

Contributor

Genre