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- In praise of veg, the ultimate cookbook for vegetable lovers /, Alice Zaslavsky ; photographer, Ben Dearnley ; illustrator, Vera Babida
- Dream of dinner (so you don't have to), low-effort, high-reward recipes, Ali Slagle ; photographs by Mark Weinberg
- Masala, recipes from India, the land of spices, Anita Jaisinghani
- Plant-based India, nourishing recipes rooted in tradition, Dr. Sheil Shukla
- Sunday best, cooking up the weekend spirit every day, Adrienne Cheatham with Sarah Zorn ; photographs by Kelly Marshall
- Glucose goddess method, the 4-week guide to cutting cravings, getting your energy back, and feeling amazing, Jessie InchauspeÌ
- Breadsong, how baking changed our lives, [Kitty & Al Tait]
- Glucose goddess method, the 4-week guide to cutting cravings, getting your energy back, and feeling amazing, Jessie InchauspeÌ
- The glucose goddess method, Jessie InchauspeÌ
- Meals she eats, empowering advice, relatable stories, and over 25 recipes to take control of your PCOS, Tom and Rachael Sullivan
- Please wait to be tasted, the Lil' Deb's Oasis cookbook, Carla Kaya Perez-Gallardo, Hannah Black & Wheeler ; photography by Jessica Pettway ; foreword by Meshell Ndegeocello
- CheÌ r...it's good!, Louisiana Garden Club Federation, Inc
- Magnolia Table. :, a collection of recipes for gathering /, Joanna Gaines ; photography by Amy Neunsinger, Volume 3
- Korean paleo, 80 bold-flavored, gluten- and grain-free recipes, Jean Choi
- My beef with meat, the healthiest argument for eating a plant-strong diet--plus 140 new Engine 2 recipes, Rip Esselstyn
- Nourish, the paleo healing cookbook : easy yet flavorful recipes that fight autoimmune illnesses, from Celiac disease and arthritis, to multiple sclerosis and more, Rachael Bryant, founder of Meatified
- 50 pies, 50 states, an immigrant's love letter to the United States through pie, Stacey Mei Yan Fong ; photographs by Alanna Hale ; illustrations by Shelby Warwood
- Secrets of the best chefs, recipes, techniques, and tricks from America's greatest cooks, Adam Roberts
- The whole life nutrition cookbook, over 300 delicious whole foods recipes, including gluten-free, dairy-free, soy-free, and egg-free dishes, Alissa Segersten and Tom Malterre, MS, CN
- What's for dessert, simple recipes for dessert people, Claire Saffitz ; photographs by Jenny Huang
- Weber's new real grilling, the ultimate cookbook for every backyard griller, Jamie Purviance ; photography by Tim Turner
- Cupcake cakes, Delicious, Delightful, & Spectacular, by Danielle Levy ; photography by Danya Weiner
- Vegetable literacy, cooking and gardening with twelve families from the edible plant kingdom, with over 300 deliciously simple recipes, Deborah Madison ; photography by Christopher Hirsheimer and Melissa Hamilton
- Spiralize and thrive, 100 vibrant vegetable-based recipes for starters, salads, soups, suppers, and more, Dalila Tarhuni
- The ultimate age-defying plan, the plant-based way to stay mentally sharp and physically fit, Mark Reinfeld & Ashley Boudet, ND, with Michael Klaper, MD
- The French chef cookbook, Julia Child
- Wild brews, the craft of home brewing, from sour and fruit beers to farmhouse ales, Jaega Wise
- Maangchi's real Korean cooking, authentic dishes for the home cook, Maangchi with Lauren Chattman ; photographs by Maangchi
- The miller's daughter, unusual flours & heritage grains : stories and recipes from Hayden Flour Mills, Emma Zimmerman
- The keto reset Instant Pot cookbook, reboot your metabolism with simple, delicious ketogenic diet recipes for your electric pressure cooker, Mark Sisson ; with Lindsay Taylor, PhD and Layla McGowan
- Cooking for your kids, at home with the world's greatest chefs / [text and illustrations] Joshua David Stein ; editor Emily Takoudes., Joshua David Stein
- Avoca Plantation receipts and other family favorites, by Mary Elizabeth Sanders
- The clean plate, eat, reset, heal, Gwyneth Paltrow ; photographs by Ditte Isager
- 365 slow cooker suppers, Stephanie O'Dea, creater of crockpot365.blogspot.com ; photography by Tara Donne
- The real paleo diet cookbook, Loren Cordain, Ph.D.
- Trisha's table, my feel-good favorites for a balanced life, Trisha Yearwood with Beth Yearwood Bernard ; foreword by Garth Brooks ; photographs by Ben Fink
- The world in a skillet, Christopher Kimball ; writing and editing by J.M. Hirsch, Michelle Locke and Dawn Yanagihara ; recipes by Wes Martin, Diane Unger, Matthew Card, and the cooks at Milk Street ; art direction by Jennifer Baldino Cox and Brianna Coleman ; photography by Connie Miller of CB Creative ; food styling by Catrine Kelty
- Pure & special, gourmet Indian vegetarian cuisine, Vidhu Mittal ; photographs, Sanjay Ramchandran
- The complete America's test kitchen TV show cookbook, 2001-2018, the editors at America's Test Kitchen ; photography, Carl Tremblay, Keller + Keller, Steve Klise, and Daniel J. Van Ackere
- But I could never go vegan!, 125 recipes that prove you can live without cheese, it's not all rabbit food, and your friends will still come over for dinner, by Kristy Turner ; photographs by Chris Miller
- Juice it, blend it, live it, over 50 easy recipes to energize, detox, and nourish your mind and body, Jamie Graber, founder of Gingersnap's Organic ; foreword by Gabrielle Bernstein, New York times bestselling author of Miracles now
- A very Chinese cookbook, 100 recipes from China & not China (but still really Chinese), with Kevin Pang & Jeffrey Pang
- HealthyGirl kitchen, 100+ plant-based recipes to live your healthiest life, Danielle Brown
- The Acadian kitchen, recipes from then and now, Alain Bossé
- Fresh happy tasty, an adventure in 100 recipes, Jane Coxwell ; photographs by John Bedell
- Vegan Richa's Indian kitchen, traditional and creative recipes for the home cook, Richa Hingle
- Dinner just for two, Christina Lane
- The negative calorie diet, lose up to 10 pounds in 10 days with 10 all you can eat foods, Rocco DiSpirito
- The British table, a new look at the traditional cooking of England, Scotland, and Wales, Colman Andrews ; photography by Hirsheimer & Hamilton
- Three many cooks, one mom, two daughters : their shared stories of food, faith & family, Pam Anderson, Maggy Keet, & Sharon Damelio