Cooking -- Louisiana
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The concept Cooking -- Louisiana represents the subject, aboutness, idea or notion of resources found in East Baton Rouge Parish Library.
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Cooking -- Louisiana
Resource Information
The concept Cooking -- Louisiana represents the subject, aboutness, idea or notion of resources found in East Baton Rouge Parish Library.
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- Cooking -- Louisiana
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- "Cousins by the dozens" : recipes of traditional Louisiana Creole seafood preparation
- "Life's many treasures" : favorite recipes of United Methodist Women, Broadmoor United Methodist Church, Baton Rouge, Louisiana
- "Quelque chose beaucoup bon" : (recipes from Cajun kitchens)
- "The Pelican's bill of fare."
- 10-8 recipes from Bayou State C.B. Club, Baker, La.
- A Book of favorite recipes
- A Louisiana sampler
- A collection of XYZ Club favorite recipes
- A cook's tour
- A deliberately different cookbook
- A legacy of faith : finest and best cuisine
- A taste of First Methodist
- A taste of Louisiana : a collection of favorite recipes from Louisiana diabetes educators
- A taste of Louisiana : her history, cultures and legends, but principally her outstanding resource, her food
- A votre sante (to your health) : a guide to lighter Louisiana cuisine
- Acadian bi-centennial cook book
- Acadian plantation country cookbook
- Acadiana profile's Cajun cooking
- Acadiana profile's Cajun cooking
- Acadiana profile's Cajun cooking, part 2
- Allons manger Cajun : (Let's eat Cajun) : an accumulation of recipes
- Alpha Class cookbook 2004
- American cooking : Creole and Acadian : recipes
- American cooking: Creole and Acadian
- Authentic Cajun cooking
- Bayou banquet : recipes from a potpourri of cultures
- Bayou cook book
- Bayou cook book
- Best of the best from Louisiana : selected recipes from Louisiana's favorite cookbooks
- Betty Cunningham's party book : menus and recipes in the southern tradition
- Bicentennial Louisiana : historic sketches and regional recipes from the parishes
- Bienvenue! La cuisine de la Maison Destrehan
- Bless this food, amen
- Bon appetit : recipes collected by the Mother's Club
- Brushy Bayou recipes
- C'est un soupoÌn
- Cajun accent : a collection of recipes in the Acadian tradition
- Cajun and Creole cooking
- Cajun country cookin' : with a little extra added, known as Louisiana lagniappe
- Cajun's joy cookin' 'n eatin' : recipes
- Cajun, a culinary tour of Louisiana : 70 classic recipes with a French accent
- Cane River cuisine
- Carolyn and Melissa invite you to a ladies luncheon
- Catch of the day
- Central Private School feeder's digest : a notebook of favorite recipes
- Chef John Folse's Louisiana sampler : recipes from our fairs and festivals
- Chef John Folse's plantation celebrations : recipes from our Louisiana mansions
- Chef Paul Prudhomme's Louisiana kitchen
- Chefs' secrets from great restaurants in Louisiana
- Chest full of continental cuisine
- Classic Cajun : hot and spicy Louisiana cooking
- Classic Cajun culture & cooking
- Classic Cajun deux : more culture & cooking
- Collectibles II : elegant but simple or simply elegant
- Collection of recipes
- Come celebrate with Louisiana agricultural products
- Congregations cookin'
- Cook along with Scoop
- Cook with Marie Louise
- Cookin' on the Mississippi : gourmet French and English recipes from Louisiana and Mississippi plantations and paddle wheelers
- Cooking and gardening with Dianne
- Cooking for love and life : "Southern creole style" precisely designed for the diabetic, hypoglycemic, and you, the "nutrition conscious" individual
- Cooking for the family : New Orleans and deep south recipes
- Cooking our way : Black soul food
- Cooking the Weller way
- Cooking with Faith : 125 classic and healthy southern recipes
- Crescent City collection : a taste of New Orleans
- Cuisine for better health : Cuisine pour la meilleure santeÌ
- Culinary secrets : treasures from Margo and Mary Ann's Louisiana kitchen
- De bonnes choses `a manger : (Good things to eat)
- Delicious heritage : Louisiana recipes
- Dianne II : cook & tell
- Don's secrets
- Done by desires
- Down home delicious : spice up your life with incredible Gulf Coast cooking : a private collection of original and favorite recipes
- Down-home Cajun cooking favorites
- Down-home Cajun cooking favorites /.
- Ed Reed's eclectic collection of silver haired cookery
- Emeril's there's a chef in my soup! : recipes for the kid in everyone
- Eto Ounje Atata : edited by the Woman's Day Project Committee
- Every day's a party : Louisiana recipes for celebrating with family and friends
- Exxon's tiger bait cookbook
- Family recipes : secrets of Maude Landry's kitchen
- Fannye's best recipes
- Favorite family recipes
- Favorite family recipes of the Pride-Chaneyville community
- Favorite recipes of Baker United Methodist Women, Baker, Louisiana : compiled by the Caring Circle
- Feast of St. Joseph : labor of love by the faithful
- Feliciana favorites : recipes from the East Feliciana Pilgrimage and Garden Club
- Fine dining Louisiana style
- Fingers : kids in the kitchen
- Five seasons : a guide to seasonal cooking
- Flavors of Louisiana
- Food frenzy : a collection of recipes
- Foods a la Louisiane
- Four seasons plus one
- Friends of Kristen Miley : Cystic Fibrosis benefit
- Froggy bottom : Louisiana cuisine from the hills to the bayous
- From a Louisiana kitchen
- From our kitchen to yours : A collection of Louisiana favorites from URS Corporation, Baton Rouge
- From plantation to plantation : best loved family recipes by sugar planter's families from Hawaii and Louisiana (with Chinese, Japanese, Hawaiian, Filipino & Korean dishes)
- From the sugar bowl : a collection of Cajun recipes from Louisiana sugar families & their friends
- Give me that olde tyme religion : and food
- Glory, laud & gumbo
- Good time eatin' in Cajun country : Cajun vegetarian cooking
- Hair razin recipes
- Harvestime of yesteryear
- Headline recipes from your State-Times and Morning Advocate.
- Holly Clegg's trim & terrific Gulf Coast favorites : over 250 easy, healthy and delicious recipes from my Louisiana kitchen!
- Holly Clegg's trim & terrific diabetic cookbook : over 250 recipes that can be on your table in 30 minutes or less
- Holly Clegg's trim & terrific eating well to fight arthritis : 200 easy recipes and practical tips to help reduce inflammation and ease symptons
- Holy chow for body and soul
- Home-ade favorites
- I want 'dat Cajun cookbook : a collection of Cajun cuisine
- INNcredible cookin' : favorite recipes from Louisiana's best bed & breakfast inns, cottages & guesthouses
- In a Cajun kitchen : authentic Cajun recipes and stories from a family farm on the bayou
- Jambalaya : the official cookbook of the Louisiana World Exposition
- Just a mouthful : party appetizers
- Kean Miller : from Main Street to Wall Street
- Kissin' wears out....cookin don't
- Kitchen call
- Kooking kountry from our kitchens
- La bonne cuisine : cooking New Orleans style
- La bouche Creole
- La bouche Creole II
- La cuisine des Avoyelles recipe book
- Le Bontemps : a Louisiana menu cookbook featuring settings and party menus for twelve occasions
- Le soupoÌn : Louisiana tastes, sights, & sounds
- LeRuth's front door back door cookbook
- Lessons learned while cooking--from the heart
- Let's cook! : BetterChoices healthy lifestyle cookbook
- Louisiana Cajun seafoods (Poisson de mer) : with lagniappe breads
- Louisiana and Mississippi plantation cookbook : authentic Louisiana and Mississippi recipes
- Louisiana catfish tastefully yours
- Louisiana cookery
- Louisiana cooking secrets : guidebook & cookbook
- Louisiana cooking with Ambrosia
- Louisiana entertains : menus and recipes from the Rapides Symphony Guild, Alexandria, Louisiana
- Louisiana families entertain
- Louisiana festivals cookbook
- Louisiana hometown cookbook
- Louisiana largesse : a 1983 state-of-the-art collection of Louisiana's favorite recipes from the food sections of the State-Times and Morning Advocate
- Louisiana legacy : a rich tradition of artistry with food and joy in life
- Louisiana real and rustic
- Louisiana's fabulous foods and how to cook them
- Louisiana's original Creole seafood recipes : a complete coverage of all Louisiana's bountiful seafood recipes : plus "gourmet cooking at its best"
- Lunch Louisiana style / [principal author, Mary Alice Fontenot; contributing authors, Donna Montgomery ... et. a.]
- Magnolia woods cookbook, 1979-1980
- Mama Fresina's (most requested) : personal favorite recipes
- Mandy's favorite Louisiana recipes
- Mardi Gras magic : including the $25,000 Mardi Gras cake
- Mary Land's Louisiana cookery
- Master Chef Sam's Acadiana country cookbook
- Matzo ball gumbo : celebrating traditional Jewish holidays in creole fashion : recipes
- Melange! : a celebration of Louisiana's kitchens
- Melrose Plantation cookbook
- Mercy, it's good!
- More swamp cookin' : another batch of recipes from the Louisiana bayou
- Munching with Methodists
- New Orleans carnival cook book
- Once upon a taste fair : favorite recipes of United Methodist Women, Broadmoor United Methodist Church, Baton Rouge, Louisiana
- Our favorite recipes : Louisiana Clerks of Court Association, 50th annual convention
- Our specialtea : our specialty, that is. . .
- Pascal's Manale cookbook : a family tradition
- Pelican pleasers
- Pirate's pantry : treasured recipes of southwest Louisiana
- Plantation country
- Polly Waldron's Open House cook book
- Pots, pans & pioneers II
- Pots, pans & pioneers III
- Pots, pans and pioneers
- Prejean's cookbook
- Quelque chose deDoux [i.e. de Doux] avec une demi-tasse : (Something sweet with a cup of coffee) Unusual Acadian recipes for the sweet tooth. Illus. by J. A. Allen. Edited by Mary Alice Fontenot
- Quelque chose piquante : Acadian meat and fish dishes
- Quelque chose piquante : Acadian meat and fish dishes
- Quelque chose pour un Joyeux Noel : Acadian recipes for Christmas dinners & desserts
- Ralph & Kacoo : a taste of Louisiana : including recipes from the Ralph & Kacoo restaurants, Baton Rouge, New Orleans, Metairie
- Recipes from Mike Anderson's Seafood and other south Louisiana favorites / [by Michael H. Anderson ; compiled by Angie Perry]
- Recipes from Miss Louise
- Redneck country cookin'
- Rice cooker meals : fast home cooking for busy people
- River Bend cuisine : [recipes from Stone & Webster Wives of River Bend, Louisiana]
- River Road recipes II : a second helping
- River Road recipes III : a healthy collection
- River road recipes
- River road recipes
- Roger's cajun cookbook
- Roger's lite cajun cookbook
- Saffron to sassafras
- Saut Ì : a collection of Creole recipes for the microwave oven
- Secretary of State Jim Brown's world famous squirrel stew : and other country recipes
- Secrets of the Original Don's Seafood and Steak House
- See America
- Serving Louisiana : favorite recipes of family and friends of the LSU Ag Center
- Simply Edna's : a taste of Southern Louisiana cooking
- Slow cooker meals : easy home cooking for busy people
- Slow cookin' in the fast lane
- Something to talk about : occasions we celebrate in South Louisiana
- Southern favorites with a taste of Hollywood
- St. Cecilia's Parish cook book
- Sweet cravings : a collection of recipes
- Talk about good II : a toast to Cajun food
- Talk about good!
- Taste and see : food for the body and soul : a cookbook
- Taste fare
- Teachers A+ recipes : a notebook of favorite recipes
- The ABCs of LRTA cuisine : sharing our secrets to make the good years better
- The Asphodel Plantation cookbook
- The Cookery News : creative cooking with the microwave, food processor and wok
- The Essential Louisiana Cookbook : A Louisiana Life Publication
- The Frank Davis seafood notebook
- The Junior League of Lake Charles, Inc. presents Pirate's pantry : treasured recipes of southwest Louisiana
- The Justin Wilson #2 cookbook, Cookin' Cajun
- The Louisiana crawfish cookbook
- The Magnolia Mound Plantation kitchen book : being a compendium of foodways and customs of early Louisiana, 1795-1841, interspersed with anecdotes, incidents & observations
- The Official Louisiana seafood & wild game cookbook
- The Pink pantry cookbook
- The Sampler from First Baptist Church, Baton Rouge
- The Shadows-On-the-Teche cookbook : hospitality, a tradition along the bayou
- The Shadows-on-the-Teche cookbook : cuisine of the Cajun Country : hospitality, a tradition along the Bayou
- The Symphony Entertains : Recipes from the Baton Rouge Symphony Auxiliary 1977 Taste Fair
- The basics of Creole cooking
- The best of south Louisiana cooking : international cooking with a southern flair
- The best thing you ever put in your mouth : [a book of favorite recipes]
- The calico cook book
- The chefs of RodnReel.com : a fishing and hunting camp cookbook
- The encyclopedia of Cajun & Creole cuisine
- The encyclopedia of cajun & creole cuisine
- The great American pastimes : food & games
- The hungry hog : Le cochon affame : hungry for creole and cajun cookin' = affame pour la nourriture creole et cadienne
- The little Chase and big fat Aunt May recipe book : a cook's tour of hog heaven
- The new Holly Clegg trim & terrific cookbook
- The plantation cookbook
- The pride of the pack
- The top 100 Cajun recipes of all time
- Tiger bait recipes
- Time out for cooking : favorite recipes from Louisiana's famous athletes
- To a king's taste : recipes
- Tony Chachere's Cajun country cookbook : featuring seafood and wild game
- Too good to be true : volume III
- Touch Ìmicrowave cooking
- Tout de suite aÌ la microwave : a gourmet's cookbook of French, Acadian & Creole recipes
- Tout de suite Ìla microwave II : a gourmet's cookbook of Mexican, Italian & French recipes
- Treasure of personal recipes
- Trinity treats II
- Trinity's golden treasures
- Velvet Hammer
- Voila! : Lafayette centennial cookbook, 1884-1984
- What's cookin' in Village St. George?
- What's cooking in the kitchens of Clinton and Zachary
- Who's your mama, are you Catholic, and can you make a roux? : a family album cookbook
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