East Baton Rouge Parish Library

The Red Rooster cookbook, the story of food and hustle in Harlem, Marcus Samuelsson ; photographs by Bobby Fisher ; foreword by Hilton Als ; text with April Reynolds ; recipes and text with Roy Finamore ; illustrations by Rebekah Maysles and Leon Johnson - (hardback)

Format
(hardback)
Label
The Red Rooster cookbook, the story of food and hustle in Harlem, Marcus Samuelsson ; photographs by Bobby Fisher ; foreword by Hilton Als ; text with April Reynolds ; recipes and text with Roy Finamore ; illustrations by Rebekah Maysles and Leon Johnson - (hardback)
Note
Includes index"A Rux Martin book."
Isbn
9780544639775
Lccn
2016037226
Physical Description
384 pages, color illustrations, 27 cm
System control number
(OCoLC)957223299ocn957223299OCoLC
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